Fig Gelato
March 3, 2015 by Gelazzi in News 0 Comments

Gelazzi makes some of the best handcrafted fig Italian ice cream you’ll ever taste. Our fico gelato is made with figs imported from Calabria and Sicily as well as the freshest ingredients we can find to make this Italian favorite. If you’ve never had fig Italian ice cream visit Gelazzi now’s your chance to get a taste of delicious.

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Valentine’s Day Gelato Cakes
February 10, 2015 by Gelazzi in News 0 Comments

Place your Valentine’s Day order at for a special custom gelato cake, sorbetto cake, or ice cream cakes. There’s still time to order a custom gelato cake this Valentine’s Day. In case you wait until the last minute, we’ve made up several heart shaped gelato cakes and sorbetto cakes to give you special Valentine. We can write names and customize a message on your ice cream cake but try to get by before the big V day. Visit Gelazzi before they’re all sold out.

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Strawberry Gelato
February 7, 2015 by Gelazzi in News 0 Comments

At Gelazzi, we almost always have strawberry gelato. We source the ripest strawberries we can find to get the best possible flavor. As we head towards Valentine’s Day we’re making up some other strawberry flavors like strawberry stracciatella and strawberry pistachio. Come in and visit Gelazzi and try some fragola gelato before the Valentine’s Day rush.

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Biscotti Gelato
January 27, 2015 by Gelazzi in News 0 Comments

Biscotti cookies are great on their own but when they’re made into a gelato they taste even better. Visit Gelazzi for some biscotti gelato. Its good on its own or maybe try a scoop affogato ( “drowned” with a shot of hot espresso).

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Lemon Sorbetto
January 15, 2015 by Gelazzi in News 0 Comments

Lemon sorbet is a classic Italian sorbet that’s a favorite all over Italy. This particular lemon ice recipe has been in our family since the 1950s. Come visit Gelazzi for a taste of sorbetto al limone.

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Blackberry Shiraz Sorbetto
January 8, 2015 by Gelazzi in News 0 Comments

When you put fresh blackberries together with great shiraz wine, you get an extremely flavorful sorbetto that you may not be able to get enough of. Come visit Gelazzi this weekend for a taste of our mora shiraz sorbetto before its gone.

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Pink Grapefruit Gelato
December 27, 2014 by Gelazzi in News 0 Comments

Pompelo Rosa aka pink grapefruit is a popular flavor in Italy and it’s apparently just as popular here in Houston. Whenever we make our pink grapefruit sorbetto it sells out quick. At the request of a customer we’ve made up some pink grapefruit gelato this time. Don’t worry, we also made up some pink grapefruit sorbetto so you can try the pompelo rosa gelato and the sorbetto and see which one you like best.

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Zabaione Gelato
December 17, 2014 by Gelazzi in News 0 Comments

If you can’t pronounce Zabaione or Zabaglione that’s ok. Maybe just call it Italian eggnog because that’s close to what it is. Zabaione is traditional Italian custard dessert that’s made with egg yolks and sugar just like eggnog. We decided to make Zabaione gelato instead of eggnog gelato because we can. If you’re a fan of eggnog then this should taste awesome. We’ve only made a few pans so come in and taste this Italian holiday flavor that’s just molto delizioso.

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365THINGS TO DO IN HOUSTON: Send them Greetings from Houston
December 10, 2014 by Gelazzi in News 0 Comments

Send them Greetings from Houston

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Chestnut Gelato
December 8, 2014 by Gelazzi in News 0 Comments

If you’ve been asking yourself what’s better than chestnuts roasting on and open fire, then you may want to come into Gelazzi for some chestnut gelato. We were able to source some beautiful chestnuts to make a few batches of castagna gelato. It’s has a deep nutty flavor that’s so good that words won’t do any justice to describe this holiday chestnut treat.

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